

Made With:
1/3 lb Black Angus
The Larkburger begins with fresh Black Angus Beef seasoned with fresh ground pepper and kosher salt. It is cooked to order with leaf lettuce, house ripened tomato, sliced red onion and thick cut dill pickles. Finally, it is accompanied by our house sauce which adds the depth of flavor that our namesake burger is known for and is served on a fresh baked and toasted Brioche bun.